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Chocolate Chip Cookies

Gooey yet with a touch of crisp texture that's sure to make one's mouth water for more.
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins

Ingredients
  

  • 3/4 cup granulated sugar
  • 3/4 cup packed brown sugar
  • 1 cup butter
  • 1 tsp vanilla
  • 1 large egg
  • 2 1/3 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 bag 12 oz semisweet chocolate chips

Instructions
 

  • Heat oven to 375
  • Beat sugars, butter, vanilla and egg in a large mixing bowl with an electric mixer on medium speed. Stir in flour, baking soda and salt. Stir in chocolate chips.
  • Place rounded tablespoonfuls (about 2 inches apart) onto a cookie sheet.
  • Bake 8-10 minutes or until light brown. Cool 1-2 minutes and place cookies on a wire rack.