Mocha Ice Cream
Ingredients
- 1 cup whole milk
- 3/4 cups granulated sugar
- 2 tablespoons expresso powder
- 2 tablespoons unsweetened cocoa powder
- 2 cups heavy cream
- 1 teaspoon vanilla extract
- 1/2 cup Mini Semi-Sweet Chocolate Chips
Instructions
Sift sugar, expresso powder and cocoa into a bowl
Slowly whisk in milk till the sugar is dissolved
place bowl in freezer till liquid is under 36 degrees Fahrenheit (measure temperature at least every 10 minutes)
remove from freezer, whisk heavy cream and vanilla to the mix
Use mix with your ice cream maker following vendor instructions
Add mini-chocolate chips as a mix in